MENU

LUNCH

Menu week 10-05-2022

- 24 euro -

Nettle Soup

-

Farm chicken, rat potato & young carrot

Veggie: Turnip with shallot & fennel


 

SMÖRREBRÖD

Open faced sandwiches on rye bread - Danish style

- as from 16 euro -
 

Smørrebrød Gravlax
Marinated salmon "gravlax", dill mayo, mini beetroot, horseradish, sweet and sour radish
 

Smørrebrød Hønsesalat
Farm chicken, nasturtiums, farm egg, caraway seed, marinated onion, oak leaf salad


Smørrebrød Ny Kartoffel
"Ratte" potato, sour cream, curry mayo, sweet and sour cauliflower, watercress, farm egg

Smørrebrød Rødbedetartar
Beetroot tartare, farm egg, puffed buckwheat, Pacha greens, red chicory, horseradish mayo

Smørrebrød Syltede Sild
Herring, chervil, orange zest, herb mayo, sweet and sour red onion, citrus compote, kumquat

BAR BITES - SHARING DISHES - MAIN COURSES

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